À LA CARTE  Specialty Main Courses | $12.00 PP | Per Selection

À LA CARTE Specialty Main Courses | $12.00 PP | Per Selection

Garlic Grilled Chicken Pasta – Fettuccine pasta tossed with grilled chicken, broccoli, red, yellow, and green bell peppers with a Parmesan, roasted garlic cream sauce

 

Barbecued Shrimp – Medium-size fresh shrimp, served with a garlic barbecue sauce

 

Herb-Rubbed Lamb Chops – Lamb loin chops, infused with a rosemary herb blend

 

Creole Pork Chops – Browned bone-in pork chops served with tomatoes and the trinity over hot cooked white rice

 

Roasted Lemon Herb-Chicken – Roasted chicken breast, infused with lemon and sprigs of fresh thyme

 

Marinated Cornish Hens – Roasted Cornish hens, marinated with garlic, onions, vinegar, and soy sauce

  • Allergies

    Please indicate any allergies to the ingredients or if you would like to hold an ingredient

$15.00Price
Excluding Sales Tax